Hamed Jazandari
I’m a tea master, barista and bartender. I was worked in food and beverage industry for 15 years. I’m so interested to pair the foods, drinks and smoke together.
Propriétaire
Smoke is a foodHamed JazandariHookah chefThe world of food goes beyond plates and perhaps smoke is the flavor thathas yet to be recognized.1. New Definition of « Food »Food is not just something that is chewed and swallowed; rather, anything that enters the body andnourishes a sense is a form of food.Smoke enters the body, provides a sense of pleasure or relaxation, so it can be considered a type offood.2. Served alongside…
The book Hookah Chef is crafted as a comprehensive and scientific guide for enthusiasts and students seeking the most specialized and up-to-date information in the field of hookah. With a focus on both academic and practical aspects, this book aims to explore hookah as a cultural and social artifact and as a significant element within the HoReCa (Hotels, Restaurants, and Cafés) industry.In the opening chapters, the book delves into the…